There are so many tasty primarily raw, plant-based meals to make while following the Hallelujah Diet. Give some of our favorite wholesome and healthy dinners a shot!
1. Cream of Cauliflower Soup
Make this delicious recipe found in the “Everyday Wholesome Soup” book by Kim Wilson as a starter or the main dish for your next meal.
Ingredients:
2 tablespoons oil of your choice 1 onion, chopped 2 cloves garlic, crushed 4 cups water 1/2 large head cauliflower or 1 small head 4-5 carrots 1 teaspoon dried thyme 3/4 teaspoon curry powder 1/2 teaspoon ground ginger 1/2 teaspoon turmeric 3/4 teaspoon sea salt or less 1 tablespoon dried parsley
Directions:
First, chop the cauliflower and carrots and set aside. Place the onion, garlic and oil in pan to saute. Add all ingredients – excluding the parsley – to the pan to simmer until vegetables are tender, which should take about 30 minutes. Transfer mixture to a food processor and blend until soup reaches the perfect consistency, then stir in the parsley.
2. Sesame Kelp Noodles
With no cooking involved, this vibrant recipe is simple to make and tremendous for your health.
Ingredients:
For the noodle mixture:
1 package kelp noodles, rinsed well with cold water 2 cups Napa cabbage, finely shredded 1 cup bell pepper, thinly sliced 1 cup snow peas, thinly sliced 1 cup carrots, julienned or grated 1/2 cup green onion, finely chopped 1/2 cup cilantro, chopped Sprinkle kelp noodles with sesame seeds for a tasty
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